Black Cardamom Pods, Whole

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Our whole fresh black cardamom pods are sourced in the beautiful foothills of the Himalayas. Open a package and the first thing you'll notice is the smokiness. That's because they're dried over a slow fire.

We give you access to the exact same black cardamom that we regularly supply to Michelin star chefs across the country.

Black cardamom adds serious depth and complexity to Indian dishes. But don't confuse black cardamom with green cardamom. Black cardamom is smoky, earthier and and has less camphor notes.

When a recipe calls for black cardamom powder, simply squeeze the pods, remove the seeds, and discard the shells. Use a mortar and pestle to grind the seeds. Continue grinding until the seeds turn into a powder.

Complements meat, rice and North Indian dishes like Chicken Tikka and lamb curry.

One other thing I want you to know. This cardamom and all of our spices are unbelievably fresh because we buy right from the farms in India in small batches. Nothing ever sits. You'll see what I mean the moment you open the package.

Facts
  • Fresh whole black cardamom pods dried over a slow fire
  • From a small farm at the base of the Indian Himalayas
  • Smoky, bold, complex flavors
  • Complements meats, rice and North Indian curries
  • Spice sealed in food-grade mylar bag
  • Packaged in resealable kraft tube
Shipping
Regular Non-Rush Delivery starts at just $3.95. It's very reasonable. (Our E-Gift Cards, delivered by email, have no shipping fees.) Shipping is darn fast too. Almost all orders arrive in just a few days. (Allow an extra day or two during the holidays.) Your satisfaction is guaranteed. Would hate for you to be unhappy. The world has enough unhappiness. We're here to make you happy. Okedoke?

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Customer Reviews

Based on 4 reviews
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C
C.F.
Unique flavors, thoughtfully curated
M
M.
So good!
C
C.
Delicious and Fresh
s
s.
super smoky and yum <3