I thought it couldn’t get any better than your Montreal Steak Seasoning until I tried the Black Truffle Cheese Sea Salt! All Your spices do more than enhance flavor, they transform it. I used this one on roasted kale when I usually just toss with olive oil, salt (yours) and pepper (yours). It took a simple vegetable to another level.
(As does your salt and pepper!). Also fabulous on pasta. Thank you once again for making me happy.